The ancient Statute of the Municipality of Viarigi dating back to 1352 clearly shows that saffron was already being cultivated at that time; in fact, the precious spice was grown in a large part of the Monferrato area. This gave rise to the idea of re-cultivating saffron by recovering abandoned land previously planted with vines. Results were very encouraging right from the start, and we have recently added other crops to saffron, also extending the farm's surface area: in particular hazelnuts, which have been very popular in the area in recent years, and strawberries, to further differentiate us from the typical local farms.
All services and details
LBL_OPENING_PERIOD: lunedì, martedì, mercoledì, giovedì, venerdì, sabato, domenica
LBL_EXTRA_OPENINGS: Capodanno, Epifania, Pasqua, Pasquetta, 25 aprile, 1 maggio, 2 giugno, 15 agosto, 1 novembre, 8 dicembre, 24 dicembre, 26 dicembre, 31 dicembre
Winery open for: Tastings, Sales, Visits
Numero partecipanti: 1 - 20
LBL_VISIT_DURATION: 60 min
LBL_TASTING_DURATION: 30 min
LBL_PRICE_NOTES: Gratuito: visita guidata ai campi di coltura e al laboratorio di trasformazione e produzione + degustazione guidata
LBL_TASTING_NOTES: Prodotti a base di zafferano + altri prodotti a base della stagione (es. nocciole, fragole)
Spoken languages: French, LBL_LP_GIAPPONESE, English, Romanian, Spanish, German
LBL_PAYMENT_METHODS: American Express, Bancomat, DIners, Mastercard, Postamat, Visa
Delivery: Europa, Outside Europe, Italia
Bus parking: Yes
Car parking: Yes
Overnight stay: Yes
Animal access: Yes
Restaurant: Yes
LBL_SCHOOLS: Yes
Overnight stay: Yes
LBL_EQUIPPED_INDOOR_PLAY_AREA: Yes
LBL_EQUIPPED_OUTDOOR_PLAY_AREA: Yes
LBL_EDUCATIONAL_FARM: Yes
