Made from pure Nebbiolo grapes, grown in the vast wine-growing region of the Cuneo province (between Langhe and Roero) the production regulations of this wine include various types, such as Nebbiolo d'Alba Superiore, Nebbiolo d'Alba Spumante and Nebbiolo d'Alba Spumante Rosé.
Nebbiolo d'Alba is excellent served with dishes of the Langa culinary tradition. A perfect pairing with pasta with meat sauce, truffle dishes, roasts, grilled meats and cheeses. For a perfect pairing, you may want to try it with risotto with wild boar sauce and handmade truffles.
Serve at a temperature of 16-18 °C. Spumante and Spumante Rosé, served at a temperature of 8-10 °C, are perfect after a meal, for toasts, appetizers, but also as an accompaniment to fish dishes.
Serve at a temperature of 16-18 °C. Spumante and Spumante Rosé, served at a temperature of 8-10 °C, are perfect after a meal, for toasts, appetizers, but also as an accompaniment to fish dishes.
