Azienda agricola Rosso was started by Grandpa in the 1960s with a few hazelnut plants that were processed and harvested by hand. Over the years, his son and grandson worked with passion and effort until they had about 11 hectares of hazelnut groves, updating the work with modern machinery useful for processing. In 2012, the company was further developed by adding shelling, sizing and roasting machinery. A small laboratory was also set up for the production of different types of hazelnut sweets and cakes, which are delivered to various shops in towns, markets, fairs and in the company's own shop with zero-mile products.
All services and details
LBL_OPENING_PERIOD: lunedì, martedì, mercoledì, giovedì, venerdì, sabato, domenica
Winery open for: Tastings, Sales, Visits
Numero partecipanti: 10 - 100
LBL_VISIT_DURATION: 30 min
LBL_TASTING_DURATION: 1 h
LBL_PRICE_NOTES: 5 euro a persona: visita guidata al laboratorio di trasfomazione e produzione + degustazione guidata dei prodotti a base nocciola
LBL_VISIT_PRICE: 5
Spoken languages: French, English, Romanian, Spanish, German
LBL_PAYMENT_METHODS: American Express, Bancomat, DIners, Mastercard, Postamat, Visa
LBL_LOCAL_PRODUCTION_ACCESS_FOR_DISABLED: Yes
Accessible tasting room: Yes
Toilets: Yes
Delivery: Europa, Outside Europe, Italia
Bus parking: Yes
Car parking: Yes
Overnight stay: Yes
Animal access: Yes
Restaurant: Yes
LBL_SCHOOLS: Yes
Overnight stay: Yes
LBL_EQUIPPED_INDOOR_PLAY_AREA: Yes
LBL_EQUIPPED_OUTDOOR_PLAY_AREA: Yes
LBL_EDUCATIONAL_FARM: Yes
