Practical courses to immerse oneself in the history and flavors of a territory with a unique character, inside the kitchens of our farmhouses, restaurants and special schools.
Live fun and educational experiences with your family or friends, to delve into the traditions and typical products of Langhe Monferrato Roero.
Learn to make recipes handed down with love for generations or revisited by refined chefs. Discover the secrets of products recognized as excellence all over the world, true symbols of this land, such as truffles and hazelnuts, and dishes such as tajarin, agnolotti, ravioli, a kaleidoscope of dumpling varieties, appetizers and mouth watering second courses.
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Cooking Classes
Join one of the many cooking classes. They are held at our farmhouses, schools or restaurants
