Get that dough! Live fun experiences with your family to discover the traditions and typical products of Langhe Monferrato Roero.
Practical courses to immerse yourself in the flavors of a territory with a unique character, at our farms, schools or restaurants.
Learn with a literal hands on approach how to make recipes passed down with love from generation to generation.
Discover the secrets of products recognized as excellence throughout the world, true symbols of this land, such as truffles and hazelnuts, and of dishes such as ravioli, tajarin, agnolotti, an infinite number of appetizers and mouth watering second courses.
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Cooking Classes
Join one of the many cooking classes. They are held at our farmhouses, schools or restaurants
